Honey Chilli Potato recipe easy and simple//2023

 This is undoubtedly one of the most scrumptious food manifestations that develops on you with each nibble.

Fixings:

1. 2 potatoes, stripped
2. 2 cups of water
3. Salt according to taste
4. 2-3 tbsp cornflour
5. ½ tsp red bean stew powder
6. ½ tsp ground dark pepper
7. 1 tbsp white sesame seeds
8. ½ cup oil
9. 2-3 tbsp oil for making the sauce
10. 1 tsp ginger-garlic glue
11. 2 green chilies, hacked
12. ½ onion, diced
13. ½ capsicum, diced
14. 2 tsp soy sauce
15. 1 tsp ketchup
16. 2 tsp bean stew sauce
17. 1 tbsp honey

Technique:

Cut the potatoes into long sticks (like French fries). In a pan, heat one and a half cups of water to the point of boiling and add salt and potato sticks. Cook for 2-3 minutes. Move the potatoes to a bowl and channel any overabundance of water. Presently add 2-3 tablespoons of corn flour, red stew powder, and ground dark pepper. Blend it well and profoundly fry till the potato sticks become brilliant brown. Eliminate it and put it away. Heat oil, sauté ginger-garlic glue, and green bean stew on a griddle for 1-2 minutes. Add onions, and capsicum, and sear on a high fire for 2-3 minutes. Then, at that point, add soy sauce, ketchup, and bean stew sauce and cook for two minutes. Add the excess corn flour and blend it in a little bowl with 2-3 tbsp of water to make a meager slurry. Empty it into the blend and mix ceaselessly till it thickens. Add the seared potatoes and blend well. Bring down the fire, add honey and mix for an additional 30 seconds. Decorate it with white sesame seeds and appreciate.